Summer Corn Salad

This fresh corn and cucumber salad combines sweet corn, crisp cucumber, tangy feta, and vibrant veggies, all brought together with a zesty drizzle of Maazah Lemon Aioli. It's a refreshing and flavorful side dish, perfect for summer gatherings or a light meal.

Ingredients

  • 2 ears of fresh corn, kernels removed
  • ¼ cup fresh cilantro chopped
  • 1 cucumber, diced
  • ¼ red onion, finely chopped
  • 1 tomato, diced
  • ¼ cup feta cheese, crumbled
  • 2 tablespoons Maazah Lemon Aioli

Directions

Step 1


If using fresh corn, boil or grill the corn on the cob, then cut the kernels off. Set aside.


Step 2


In a large bowl, mix together the corn kernels, diced cucumber, red onion, tomato, and chopped cilantro.


Step 3


Gently fold in the crumbled feta cheese, ensuring it's evenly distributed throughout the salad.



Step 4


Drizzle the Maazah Lemon Aioli over the salad and toss lightly to coat the ingredients with a creamy, tangy dressing.


Step 5


Serve the salad chilled or at room temperature. It's a refreshing, vibrant dish that pairs well with grilled meats or as a light meal on its own.

in this recipe:

Lemon Aioli

Sauce

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Directions

Step 1


If using fresh corn, boil or grill the corn on the cob, then cut the kernels off. Set aside.


Step 2


In a large bowl, mix together the corn kernels, diced cucumber, red onion, tomato, and chopped cilantro.


Step 3


Gently fold in the crumbled feta cheese, ensuring it's evenly distributed throughout the salad.



Step 4


Drizzle the Maazah Lemon Aioli over the salad and toss lightly to coat the ingredients with a creamy, tangy dressing.


Step 5


Serve the salad chilled or at room temperature. It's a refreshing, vibrant dish that pairs well with grilled meats or as a light meal on its own.